If you love to eat Thai food, but don't know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it's a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it's all about demystifying the universe of Thai flavors to make them work in your life.
- Book Format: Hardcover
- Number of Pages: 320
- Author: Kris Yenbamroong, Garrett Snyder
- Publication Date: October, 2017
- Assembled Product Dimensions (L x W x H): 10.29 x 8.81 x 1.01 Inches